Ekim, a Paris-based start-up, is looking to alter and enhance the way pizza is made using a pizzaiolo robot. It’s a technology that was usually relegated to factories, but this robotic technology is capable of spreading tomato sauce on the pizza base, place the pizza inside the oven, take a cardboard box and then slice the pizza.

Related: Robotics Training Exercises You Can Start Doing Today

Ekim hopes to utilize this technology with a fully-independent, robotics-run restaurant that can function 24 hours a day. Furthermore, the robot can mimic gestures by human pizzaiolos, capturing the artistry involved in spreading the dough and adding toppings.

To watch the full video, click below:

For more trends in robotics and artificial intelligence, visit the Robotics & AI Channel.

Subscribe to our free daily newsletters!
Please enter your email address to subscribe to ETF Trends' newsletters featuring latest news and educational events.